Monday, August 13, 2012

Strawberry Bruschetta

 A very yummy dessert that is easy enough for kiddos to help make!

I used the store bought french bread dough. Bake it off using the package instructions and let it cool, but leave the oven on. Then slice the loaf into 1/2 inch slices (or thicker if you'd like) and place on a baking sheet.

Mix a cup of Chobani Vanilla Yogurt together with a sprinkle of cinnamon and 1/3 cup of brown sugar. Spoon some yogurt onto the bread slices. Heat in the oven for about 3 to 5 minutes.

Layer with sliced strawberries and a drizzle of honey (even mint leaves for garnish).


No comments:

Post a Comment